The Shellfish Regional Information Events will be held around the coast again in October and November. These events are run by the FSAI with the assistance of the SFPA, the MI and BIM. The events are an important opportunity for samplers, the shellfish industry and others involved in ensuring shellfish safety to hear about the latest updates and discuss issues with the agencies involved in the Shellfish Monitoring Programme. Registration for the events will be through the FSAI website
The presentations will cover a range of topics of interest to shellfish operators such as biotoxin sampling and reporting, microbiological classification, new legislation, Food Safety Management Systems, food incidents, new risks and exports.
All events will start with registration and refreshments at 9am.
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Location
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Date
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Day
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Venue
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Clonakilty
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18th Oct
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Wed
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SFPA Offices, Clonakilty
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Donegal Town
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24th Oct
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Tues
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Mill Park Hotel
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Galway
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25th Oct
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Wed
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Clayton Hotel
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Dublin
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2nd Nov
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Thurs
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Clarion Hotel, Liffey Valley
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